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What's your summer food secret? That one thing that gives you a little summertime thrill every time you bite into it?
Is it the first strawberry? A hot Beavertail dripping with lemon and sugar? Your first bubble tea of the season?
Maybe a crepe on a patio in Hull? Chip Truck chips? Or ripping open a fresh baguette and spreading on peppercorn pate while sitting on the grass at the NAC listening to a lunchtime concert?
I've had a crappy week and want to hear some fun secrets. Please?
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